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Hors d'oeuvres Menu
Party Platters
- Price per person -
- 10 person minimum -
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| Imported and domestic cheeses with seasonal fruits
and crackers |
$4.20 |
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add sliced pepperoni |
$1.80 |
| Seasonal vegetables with lemon hummus and vegetable
dip |
$2.10 |
| Jumbo shrimp with cocktail sauce |
$7.50 |
| Tandoori chicken breast with apricot chutney sauce
and cocktail rolls |
$7.50 |
| Pepper pork tenderloin with vidalia onion sauce
and cocktail rolls |
$7.50 |
| Selection of cold hors d'oeuvres |
$7.15 |
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Includes: prosciutto wrapped melon, devlied eggs,
stuffed cherry tomatoes, filled creampuffs, filled eclairs and
salami coronets |
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| Cocktail wrap platter |
$2.95 |
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Includes: southwest turkey club, greek vegetarian,
oriental chicken, ham with honey mustard and roast beef with
horseradish sauce |
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| Cocktail sandwich platter |
$3.55 |
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Includes: turkey club, ham, roast beef, seafood,
chicken, tuna and egg with olive served on wheat, white, rye
rolls and corn muffins |
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The Carving Board
- Price per person -
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All roasts come with a variety of cocktail
rolls,
mustards, mayonnaise and horseradish
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| Roast top round of beef |
Market Price |
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| Roast tenderloin of beef |
Market Price |
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| Roast prime rib of beef |
Market Price |
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| Spiral virginia baked ham |
Market Price |
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| Roast honey-glazed turkey |
Market Price |
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Hot Hors d'oeuvres
- Price per person -
- 12 Piece Minimum Per Item -
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| Assorted mini quiches |
$1.15 |
| Stuffed mushrooms: |
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Seafood casino |
$1.80 |
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Sausage and cheddar |
$.90 |
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Spinach and 3 cheeses |
$.90 |
| Cocktail meatballs: 1 dozen sweet and sour or
swedish |
$3.60 |
| Shicken satay with peanut dipping sauce |
$2.10 |
| Skewered rosemary and garlic shrimp |
$3.00 |
| Grilled cocktail lamb chops |
$4.35 |
| Teriyaki sesame chicken wings - per dozen |
$5.15 |
| Buffalo chicken fingers with blue cheese and celery |
$1.80 |
| Kielbasa wrapped in puff pastry with mustards |
$1.15 |
| Spanikopita |
$1.80 |
| Springrolls with Thai cucumber dipping sauce |
$1.80 |
| Crab wontons with plum dipping sauce |
$1.80 |
| Scallops wrapped in bacon |
$2.10 |
| Crab cakes with cocktail sauce |
$2.90 |
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Sweet Things . . .
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| Tea sandwich platter |
$25.00 |
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Includes: banana nut, lemon poppy, cranberry and
orange and datenut teabreads, sliced and filled with flavored
cream cheese |
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Old fashioned sheet cakes
Carrot, Marble, White, Chocolate |
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Full Sheet (65 servings) |
$54.95 |
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1/2 Sheet (35 servings) |
$29.95 |
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1/2 Sheet, stackes and filled (50 servings) |
$64.90 |
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Choice of fillings:
Strawberry, Raspberry, Lemon Curd, French Custard, Chocolate
Mousse
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| Fancy Pastries (12 piece minimum) |
$1.25 |
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Includes: cannoli, eclairs, cheescakes, creampuffs,
Linzer squares and frosted brownies |
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| Italian Christmas Cookie Trays: Month of December |
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One pound tray and two pound trays available. |
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Please call our catering manager at 422-6630
We work closely with you to help you design a
unique menu for a successful event
Prices do not include 8 % sales tax
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